|Phots by Derek Carroll via www.thebahamasweekly.com|
Lobster season in The Bahamas is officially underway! From August 1 to March 31st Bahamian crawfish are legally harvested and enjoyed. (For full article detailing size, licensing, and harvesting restrictions click here.)
Be on the lookout for delectable lobster dishes on the menus of your favorite restaurants, and for a fabulous lobster recipe you can make at home, click here for an amazing taste treat via www.thebasiccookbook.com.